The world has a water problem, and it’s all about access. There is enough water to serve the world’s population, but getting it, transporting it, and keeping it clean are increasing problems we can ill afford to ignore. In the face of shrinking food supplies, an increase in diseases and contamination, as well as climate change, a new focus on water and water-related technologies must be made clear on an international level.
McDonald's has announced an ambitious sustainability program that will re-examine the source of its food. The policy will initially focus on five commodities: beef, poultry, coffee, palm oil, and packaging.