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AACC International
AACC International is a non-profit organization of members who are specialists in the use of cereal grains in foods. The Association was previously known as the American Association of Cereal Chemists (AACC).
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2765 |
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American Cheese Institute
The Societys membership includes farmstead, artisanal and specialty cheesemakers; academicians and enthusiasts; marketing and distribution specialists; food writers and cookbook authors; and specialty foods retailers from the United States, Canada a
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2677 |
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American Dairy Association - I Love Cheese
Everything you want to know about cheese, American style.
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2661 |
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American Institute of Baking
AIB International is committed to protecting the safety of the food supply chain worldwide and providing high value technical programmes. Serving the food industry since 1909.
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2672 |
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American Meat Institute
AMI is a national trade association that represents companies that process 95% of red meat and 70% of turkey in the US and their suppliers throughout America. AMI keeps its fingers on the pulse of legislation, regulation and media activity that impac
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2695 |
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CIES
CIES - The Food Business Forum is the only independent global food business network. It brings together the CEOs and senior management of around 400 retailer and manufacturer members of all sizes, across 150 countries.
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2728 |
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Food Institute
A nonprofit organization founded in 1928, The American Institute of Food Distribution (The Food Institute) has a single purpose: providing information. Very comprehensive website.
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2705 |
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Food Marketing Institute
Food Marketing Institute (FMI) conducts programmes in public affairs, food safety, research, education and industry relations on behalf of its 1500 member companies food retailers and wholesalers in the US and around the world.
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2655 |
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Food Processors of Canada
Food Processors of Canada (FPC) is an internationally respected business association serving food industry executives on matters concerning trade, commerce and manufacturing.
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2649 |
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Frozen Food Association
The National Frozen & Refrigerated Foods Association is an all-industry trade association, representing the interests of every segment of the national frozen and refrigerated foods industry.
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2954 |
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Grocery Manufacturers' Association
An advocacy, value chain and scientific powerhouse for the food, beverage and FMCG industries.
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2628 |
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International Association of Food Industry Suppliers
FPSA is the largest US association of suppliers of equipment, packaging, ingredients and services to the global food, beverage and pharmaceutical processing industries.Members represent all aspects of the supply chain.
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2680 |
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Institute of Food Technologists
Founded in 1939, the Institute of Food Technologists is a nonprofit scientific society with 22000 members working in food science, food technology, and related professions in industry, academia, and government.
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2609 |
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International Bottled Water Association
The IBWA is the trade association representing the bottled water industry. Founded in 1958, IBWA's membership includes US and international bottlers, distributors and suppliers.
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2650 |
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International Dairy Foods Association
The IDFA, Washington, DC, represents the nation's dairy manufacturing and marketing industries and their suppliers, with a membership of 570 companies representing a $90-billion a year industry.
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2658 |
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International Food Information Council
IFIC's mission is to communicate science-based information on food safety and nutrition to health and nutrition professionals, educators, journalists, government officials and others providing information to consumers.
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2581 |
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National Confectioners Association
NCA is the major association representing the entire confection industry, offering education and leadership in manufacturing, technical research, public relations, retailing practices, government relations, and statistical analyses.
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2610 |
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Organic Trade Association
Organic Trade Association (OTA) is a membership-based business association that focuses on the organic business community in North America.
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2606 |
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Private Label Manufacturer's Assocation
Private label is unique. It is sold everywhere in the world, but carries hundreds of different brands. Sales exceed 45 billion euros, yet most manufacturers are unknown to the public. Representing this diverse industry is the Private Label Manufactur
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2652 |
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Salt Institute
The Salt Institute is the world's foremost source of authoritative information about salt (sodium chloride) and its more than 14,000 known uses.
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2615 |
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Snack Food Association
The Snack Food Association (SFA) is the international trade association of the snack food industry representing snack manufacturers and suppliers. SFA represents over 400 companies worldwide.
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2695 |
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22 |
United Fresh Fruit and Vegetable Association
United Fresh Produce Association is the industry's leading trade association committed to driving the growth and success of produce companies and their partners.
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2569 |
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